Salmon–ella
Salmon farming has always had that Sorcerer’s Apprentice, if-you-play-with-Mother-Nature-no-good-will-come-of-it, feel. And now that fish farms are suspected of spreading lethal infectious salmon...
View ArticleIs There Such A Thing As A Sustainably Farmed Fish?
I have long doubted it, but this guy thinks he may have cracked the code: Goldman chose barramundi because their personalities are “tame, gregarious, and kind of patient” — well-suited to life in...
View ArticleA Guide To Eating Seafood Sustainably
Quite apart from now being vegan, I have long been skeptical of all the ways in which humanity catches, farms and eats fish. Species after species seemed to dwindle in number, despite “fisheries...
View ArticleFish Consumption and Collateral Damage (Round 2)
Of course, another semi-obscure impact of fish consumption is the varied environmental impacts of fish farming, especially in net pens–recently highlighted by the escape of a few hundred thousand...
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